A delightful combination of two of the finest rice the world has to offer. This amber medium grain rice which has been harvested from the plains of Southern India delivers a fabulously nutty quality and has long been believed by the people of Goa to have added health benefits. Added to this are the long black grains of American wild rice forming a delicious combination that is especially good when served with seafood.


We use Natural White Rice - Not processed Par-Boiled!


Veetee Goan Red & Wild Rice is available at your local Waitrose.




your tasty thoughts

Liked the Dine in concept....has it been launched in India


Posted By - naresh

 

 

Attn: Moni Varma CEO Dear Moni, I just spent a very nice weekend with Tim Barlow in my palace in Venice. We had some good fun and discussions about ethnic as we both owned companies in this field. In fact Tim's company distributed my Mexican Brand "Casa Fiesta". I now have an international ethnic food distribution that covers Germany, Scandanavia, Italy and Russia. Tim said you could be a good source of product and information as Indian Foods are a big part of our business. Tim said you were the ultimate expert in the business. I would be pleased to have a short conversation at your convenience. Kind regards, Steve Green Ethnic Food Solutions AB Tel: + 39 3469 606 186


Posted By - Steve Green

 

 

Attn: Moni Varma CEO Dear Moni, I just spent a very nice weekend with Tim Barlow in my palace in Venice. We had some good fun and discussions about ethnic as we both owned companies in this field. In fact Tim's company distributed my Mexican Brand "Casa Fiesta". I now have an international ethnic food distribution that covers Germany, Scandanavia, Italy and Russia. Tim said you could be a good source of product and information as Indian Foods are a big part of our business. Tim said you were the ultimate expert in the business. I would be pleased to have a short conversation at your convenience. Kind regards, Steve Green Ethnic Food Solutions AB Tel: + 39 3469 606 186


Posted By - Steve Green

 

 





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